Their Story

WaffelHouse is considered one of the most authentically American restaurants. This iconic not-for-profit network is known in more than 2,100 locations in 25 states, primarily in the southern United States, for its low prices, simple menu, and 24-hour opening. State of the United States.


The Waffel House is a must-stop for anyone who wants great service and home-cooked food without paying the bill, no matter what time and how often you get drunk, no matter how drunk you are. In his early days as a food critic, Anthony Bourdain was a fan and demonstrated that even a man as elegant could be satisfied.

History Of MyWaffleHouse

Like many American companies, Waffle House began to grow when Joe Rogers and Tom Forkner, of Neighbours in the Avondale Estates area of ​​Georgia, opened the first Waffle House restaurant in 1955.

The company had no plans to open other restaurants, only purchasing the second location in 1957 as part of its tradition. Four independent restaurants operated in Georgia in 1961. They developed in the 1960s and eventually became the ubiquitous establishment with today’s vivid yellow cards. Both men died in early 2017.


WaffelHouse is open 24 hours a day, seven days a week, 365 days a year. No matter what time you stop for lunch, they serve everything on their menu all day, so there’s no different time of day, noon or stage, and there’s a menu on the floor. That means you don’t have to worry about getting up early to get an extra look at the person, no damage, and you order a steak at 4 o’clock.

WaffleHouse Restaurant employees can access their business accounts online with a username and password. Waffle House employees can even apply online at New Waffelhouse employees must provide the access code for pre-registration.